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david.stokely@gmail.com

Ok. . . We've got 25+ lbs of ham baking in the oven, and 15+ lbs of pork loin on the smoker with apple and hickory wood chunks. The 10 lbs or so of Polish sausage will go on after church. . . It works out to about 5 lbs of meat per person. . .Dr. Atkins would be proud of us. . .
Apr 08 2012 07:57 AM